Roasting / Kathy Gunst.

Roasting / Kathy Gunst.

By
: 
Gunst, Kathy.

Publication Date
: 
1995

Publication Information
: 
New York : Macmillan USA,

Physical Description
: 
ix, 262 p.

Subject Term
: 
Roasting (Cooking)
 
Cooking.

Language
: 
English

ISBN
: 
9780020513407

General Note
: 
Subtitle on cover: The simple cooking technique for food that's bursting with flavor.


LibraryCollectionCollectionCall Number
FortuneAdult NFicAdult Non-Fiction641.71 G95