Basic flavorings : herbs / Clare Gordon-Smith ; photography by James Merrell.
Basic flavorings : herbs / Clare Gordon-Smith ; photography by James Merrell.
Alternate Title
:
Flavouring with herbs
By
:
Gordon-Smith, Clare.
Publication Date
:
1996
Publication Information
:
North Vancouver, B.C. : Whitecap Books,
Physical Description
:
64 p. : ill.
Subject Term
:
Herbs.
Cooking (Herbs)
Summary
:
Olive Oil contains 30 simple mouthwatering recipes from the olive based cuisines of the Mediterranean. Each one is a modern update of traditional dishes from the region which can be used for any occasions from elegant dinner parties to casual suppers.
Language
:
English
ISBN
:
9781551105611
General Note
:
Title on cover: Flavouring with herbs.
| Library | Collection | Collection | Call Number | Status |
|---|
| Grand Falls-Windsor (CGF) Harmsworth | Adult NFic | Adult Non-Fiction | 641.657 G65 | Checked In |