Irish traditional food / Theodora FitzGibbon.
Irish traditional food / Theodora FitzGibbon.
By
:
FitzGibbon, Theodora.
Publication Date
:
1983
Publication Information
:
New York : St. Martin's Press,
Edition
:
1st U.S. ed.
Physical Description
:
238 p.
Subject Term
:
Cooking, Irish.
Language
:
English
ISBN
:
9780312436315
General Note
:
Includes index.
| Library | Collection | Collection | Call Number | Status |
|---|
| St. Bride's (AST) | Adult NFic | Adult Non-Fiction | 641.5941 F57 | Please Request |