The all-natural diabetes cookbook : the whole food approach to great taste and healthy eating / Jackie Newgent.

The all-natural diabetes cookbook : the whole food approach to great taste and healthy eating / Jackie Newgent.

By
Newgent, Jackie.

Publication Date
2007

Publication Information
Alexandria, Va. : American Diabetes Association,

Physical Description
337 p. : ill.

Subject Term
Diabetes -- Diet therapy -- Recipes.
 
Cooking (Natural foods)
 
Cookbooks.

Summary
Most diabetes cookbooks rely on artificial sweeteners or not-so-real substitutions to reduce calories, sugar, and fat, but often at the expense of flavor. The All-Natural Diabetes Cookbook takes a different approach, focusing on naturally delicious fresh foods and whole-food ingredients to create fantastic meals that deliver amazing taste and well-rounded nutrition. And absolutely nothing is artificial. Natural, fresh cooking isn't just healthy—it's delicious!

Language
English

ISBN
9781580402750

General Note
Includes index.


LibraryCollectionCollectionCall NumberStatus
Cormack (WCM)Adult NFicAdult Non-Fiction641.5631 N45Checked In
St. Anthony (NSA)Adult NFicAdult Non-Fiction641.5631 N45Checked In