American terroir : savoring the flavors of our woods, waters, and fields / Rowan Jacobsen.
American terroir : savoring the flavors of our woods, waters, and fields / Rowan Jacobsen.
By
:
Jacobsen, Rowan.
Publication Date
:
2010
Publication Information
:
New York : Bloomsbury,
Edition
:
1st U.S. ed.
Physical Description
:
vi, 272 p., [16] p. of plates : col. ill.
Subject Term
:
Gastronomy.
Food crops -- Ecology.
Cooking.
Language
:
English
ISBN
:
9781596916487
| Library | Collection | Collection | Call Number | Status |
|---|
| St. John's - A.C. Hunter (SJH) | Adult NFic | Adult Non-Fiction | 641.013 J15 | Checked In |