The epicurious cookbook : more than 250 of our best-loved four-fork recipes for weeknights, weekends & special occasions / Tanya Steel and the editors of Epicurious.
The epicurious cookbook : more than 250 of our best-loved four-fork recipes for weeknights, weekends & special occasions / Tanya Steel and the editors of Epicurious.
By
:
Steel, Tanya Wenman.
Publication Date
:
2012
Publication Information
:
[Toronto] : Appetite by Random House,
Physical Description
:
399 p. : col. ill.
Subject Term
:
Cooking.
International cooking.
Language
:
English
ISBN
:
9780449015810
General Note
:
"Some recipes contained within this book were originally published in Epicurious.com, Bon Appetit, Self, and Cookie."--Colophon.
Includes index.
| Library | Collection | Collection | Call Number | Status |
|---|
| St. John's - A.C. Hunter (SJH) | Adult NFic | Adult Non-Fiction | 641.5 ST3 | Trace |