Rancid scallops, arrogant head chefs, and dangerously dirty kitchens...these are just some of the horrors that await celebrated master chef Gordon Ramsay as he attempts to save restaurants in crisis with tough love, elbow grease, and his colourful use of the English language. Famous for his explosive personality, fiery temper, Gordon attempts to save a different restaurant from financial ruin every week. With his passion for food and infamous lack of patience with sloppy standards in the kitchen, he spares no one in his pursuit of restaurant excellence in a series that launched Gordon's television career by becoming a hit in over 50 countries around the globe.