TITLE:
Graham Kerr's minimax cookbook : illustrated step-by-step techniques, plus 150 all-new minimax recipes to guarantee minimum risk and maximum flavor in everything you cook / Graham Kerr.
By:
Publication Date:
1992
Publication Information:
New York : Doubleday,
Edition:
1st ed.
Physical Description:
iv, 247 p. : ill. (some col.)
Subject Term:
Language:
English
ISBN:
9780385424882
General Note:
Includes index.
