Cooking with the diabetic chef / Chris Smith.
TITLE:
Cooking with the diabetic chef / Chris Smith.
Publication Date:
2000
Publication Information:
Alexandria, Va. : American Diabetes Association,
Physical Description:
169 p. : ill.
Subject Term:
Summary:
First-ever cookbook written by a trained chef with diabetes. Pizza, chicken and mushrooms in white wine sauce, to-die-for chocolate cake. Foods that melt in your mouth and make your taste buds come alive. 150 recipes created by Chris Smith, the diabetic chef. There's virtually nothing you can't have anymore!
Language:
English
ISBN:
9781580400435
General Note:
Expert chef Chris Smith shares his secrets to creating more than 150 simply delicious meals for people with diabetes.
