TITLE:
Speaking in cod tongues : a Canadian culinary journey / Lenore Newman ; foreword by Sarah Elton.
Publication Date:
2017
Publication Information:
Regina, Sask. : University of Regina Press,
Physical Description:
xii, 275 p. : ill.
Geographic Term:
Additional Contributors:
Bibliography Note:
Includes bibliographical references and index.
Summary:
Lenore Newman explores Canada's rich and evolving culinary landscape in Speaking in Cod Tongues. From oceans to prairie, from bakeapples to fiddleheads, from maple syrup to k'aaw, from the height of urban dining to picnics in parks, Newman describes a delicious and emerging mÔelange representing the multifaceted nature of Canada.
Language:
English
ISBN:
9780889774599
