![Cover image for Vegetarian cooking [at home with the Culinary Institute of America] / Katherine Polenz ; photographs by Ben Fink.](/client/assets/5.898/ctx//client/images/no_image.png "Cover image for Vegetarian cooking [at home with the Culinary Institute of America] / Katherine Polenz ; photographs by Ben Fink.")
Vegetarian cooking [at home with the Culinary Institute of America] / Katherine Polenz ; photographs by Ben Fink.
TITLE:
Vegetarian cooking [at home with the Culinary Institute of America] / Katherine Polenz ; photographs by Ben Fink.
Publication Date:
2012
Publication Information:
Hoboken, N.J. : John Wiley & Sons,
Physical Description:
vi, 330 p. : col. ill.
Additional Contributors:
Summary:
Provides two hundred meat-free recipes, including starters and sides; soups, salads and sandwiches; breads and baked goods; grain, pasta and noodle dishes; and main dishes featuring beans, eggs, and meat substitutes.
Language:
English
ISBN:
9780470421376
General Note:
Includes index.
