The complete caterer : a practical guide to the craft and business of catering / Elizabeth Lawrence.
TITLE:
The complete caterer : a practical guide to the craft and business of catering / Elizabeth Lawrence.
Publication Date:
1992
Publication Information:
New York : Doubleday,
Edition:
2nd ed., updated & rev.
Physical Description:
346 p.
Summary:
Provides practical advice for beginning a catering business, discussing such details as planning menus, meeting schedules, and marketing a catering service, and offers menu suggestions and recipes.
Language:
English
ISBN:
9780385234801
