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1.
Salt, fat, acid, heat : mastering the elements of good cooking / by Samin Nosrat and art by Wendy MacNaughton ; with a foreword by Michael Pollan.
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Nosrat, Samin. MacNaughton, Wendy, ill. Pollan, Michael.
Publication Date:
2017
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2.
Cooked : a natural history of transformation / Michael Pollan.
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Pollan, Michael.
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2013
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