Preserving / by the editors of Time-Life Books.
TITLE:
Preserving / by the editors of Time-Life Books.
Corporate Author:
Publication Date:
1981
Publication Information:
Alexandria, Va. : Time-Life Books,
Physical Description:
176 p. : ill.
Subject Term:
Summary:
Text and step-by-step illustrations describe various techniques for preserving and freezing foods.
Language:
English
ISBN:
9780809429066
9780809429042
9780809429059
General Note:
Includes index.
