TITLE:
Preserving wild foods : a modern forager's recipes for curing, canning, smoking, and pickling / Matthew Weingarten and Raquel Pelzel.
Publication Date:
2012
Publication Information:
North Adams, Mass. : Storey Pub.,
Physical Description:
256 p. : col. ill.
Additional Contributors:
Language:
English
ISBN:
9781603427272
General Note:
Includes index.
