The secrets of baking : simple techniques for sophisticated desserts / Sherry Yard.
TITLE:
The secrets of baking : simple techniques for sophisticated desserts / Sherry Yard.
By:
Publication Date:
2003
Publication Information:
Boston, Mass. : Houghton Mifflin,
Physical Description:
395 p., [48] p. of plates : col. ill.
Bibliography Note:
Includes bibliographical references and index.
Summary:
The Secrets of Baking is a comprehensive primer that guides the cook through the world of baked goods and other desserts, from time-honored classics of the French patisserie to the inspired and fanciful creations that made Spago the famous restaurant it is today. At the same time, it advances a radically new understanding of these recipes, one that will give the baker greater flexibility and confidence in the kitchen.
Language:
English
ISBN:
9780618138920
