TITLE:
The high-protein cookbook / by Linda West Eckhardt and Katherine West Defoyd.
Publication Date:
2000
Publication Information:
New York : Clarkson Potter,
Physical Description:
195 p.
Additional Contributors:
Language:
English
ISBN:
9780609806739
General Note:
"More than 150 healthy and irresistibly good low-carb dishes that can be on the table in thirty minutes or less. Each entree provides at least 30 grams of protein, most with less than 15 grams of carbohydrates, 30 grams of fat, and under 500 calories! It's the quick, easy, and delicious way to maintain any low-carb regime."
