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1.

Cover image for Potluck . Volume II : a little bit of everything from the Pottle Centre.

Potluck . Volume II : a little bit of everything from the Pottle Centre.

Potluck . Volume II : a little bit of everything from the Pottle Centre.

Publication Date:

2024 2023 2022 2021 2020

Format:

Books

2.

Cover image for Healthy comfort foods : gluten-free, diabetic-friendly, and keto recipes / Bobbi Pike with Geoff Pike.

Healthy comfort foods : gluten-free, diabetic-friendly, and keto recipes / Bobbi Pike with Geoff Pike.

Healthy comfort foods : gluten-free, diabetic-friendly, and keto recipes / Bobbi Pike with Geoff Pike.

By:

Pike, Bobbi. Pike, Geoff.

Publication Date:

2024

Format:

Books

3.

Cover image for The Grounds Café : seasonal dishes from Murray's Century Farm / recipes by Nick Van Mele.

The Grounds Café : seasonal dishes from Murray's Century Farm / recipes by Nick Van Mele.

By:

Van Mele, Nick.

Publication Date:

2023

Format:

Books

4.

Cover image for The foods of Newfoundland and Labrador : tracing the history of the province's cookery / Jennifer Leigh Hill.

The foods of Newfoundland and Labrador : tracing the history of the province's cookery / Jennifer Leigh Hill.

The foods of Newfoundland and Labrador : tracing the history of the province's cookery / Jennifer Leigh Hill.

By:

Hill, Jennifer Leigh.

Publication Date:

2023

Format:

Books

5.

Cover image for Newfoundland's best breakfasts and brunch : recipes from the Rock's B&Bs / Jennifer Leigh Hill.

Newfoundland's best breakfasts and brunch : recipes from the Rock's B&Bs / Jennifer Leigh Hill.

Newfoundland's best breakfasts and brunch : recipes from the Rock's B&Bs / Jennifer Leigh Hill.

By:

Hill, Jennifer Leigh.

Publication Date:

2022

Format:

Books

6.

Cover image for Canada's best new cookbook / presented by Air Canada enRoute and Destination Canada ; [written by Amy Rosen ; recipe photography by Sylvia Li ; illustrations by Stéphanie Savard].

Canada's best new cookbook / presented by Air Canada enRoute and Destination Canada ; [written by Amy Rosen ; recipe photography by Sylvia Li ; illustrations by Stéphanie Savard].

Canada's best new cookbook / presented by Air Canada enRoute and Destination Canada ; [written by Amy Rosen ; recipe photography by Sylvia Li ; illustrations by Stéphanie Savard].

By:

Rosen, Amy. Li, Sylvia. Savard, Stephanie. Air Canada. Destination Canada.

Publication Date:

2022

Format:

Books

7.

Cover image for Dreena's kind kitchen : 100+ whole-foods vegan recipes to enjoy every day / Dreena Burton.

Dreena's kind kitchen : 100+ whole-foods vegan recipes to enjoy every day / Dreena Burton.

By:

Burton, Dreena, 1970-

Publication Date:

2021

Format:

Books

8.

Cover image for Atlantic seafood : recipes / from Michael Howell.

Atlantic seafood : recipes / from Michael Howell.

By:

Howell, Michael, 1962-

Publication Date:

2021 2009

Format:

Books

9.

Cover image for In the kitchen with Gary Corcoran : recipes from home and away / Gary G. Corcoran.

In the kitchen with Gary Corcoran : recipes from home and away / Gary G. Corcoran.

By:

Corcoran, Gary G.

Publication Date:

2021

Format:

Books

10.

Cover image for Salt beef buckets : a love story / Amanada Dorothy Jean Bulman.

Salt beef buckets : a love story / Amanada Dorothy Jean Bulman.

By:

Bulman, Amanda Dorothy Jean.

Publication Date:

2021

Format:

Books

11.

Cover image for The plant-based cookbook : vegan, gluten-free, oil-free recipes for lifelong health / Ashley Madden. B.Sc.(Pharm), ACPR, C.H.N.

The plant-based cookbook : vegan, gluten-free, oil-free recipes for lifelong health / Ashley Madden. B.Sc.(Pharm), ACPR, C.H.N.

By:

Madden, Ashley.

Publication Date:

2021

Format:

Books

12.

Cover image for Basque in the Labrador experience with Chef Ange / Chef Ange.

Basque in the Labrador experience with Chef Ange / Chef Ange.

By:

Chef Ange.

Publication Date:

2021

Format:

Books

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Material Type: Adult Non-Fiction NL Reference - Vault

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Subject: Cooking -- Newfoundland and Labrador.

Library

St. John's - A.C. Hunter

(60)

Author

Parsons, Barry C.

(4)

Burton, Dreena, 1970-

(3)

Hill, Jennifer Leigh.

(2)

Adams, Barbara (Barbara W.), 1943-

(1)

Adams, David, 1944-

(1)

Air Canada enRoute.

(1)

(1)

Bablo Elementary (Clarenville, N.L.)

(1)

Bulman, Amanda Dorothy Jean.

(1)

Central Trust Company.

(1)

Charles, Jeremy.

(1)

(1)

City of St. John's.

(1)

Colbert, Lynette.

(1)

Corcoran, Gary G.

(1)

Crosby Molasses Company.

(1)

(1)

Destination Canada.

(1)

Dobbin, Elaine.

(1)

Faour, Christine.

(1)

(1)

Fogo Island Arts.

(1)

Food Security Network of Newfoundland and Labrador.

(1)

Foote, Elizabeth.

(1)

(1)

Gollner, Adam Leigh.

(1)

Gunnarsdóttir, Elísabet.

(1)

Holy Trinity Church (Gander Bay, N.L.)

(1)

Howell, Michael, 1962-

(1)

Janeway Children’s Hospital Foundation.

(1)

Junior Forest Wardens (Nfld.)

(1)

(1)

Lowitt, Kristen Nicole, 1984-

(1)

Madden, Ashley.

(1)

Mathieu, Patrick, 1978-

(1)

McCarthy, Lori.

(1)

(1)

Memorial University of Newfoundland. Centre for Newfoundland Studies.

(1)

Newfoundland and Labrador Society of Nutrition Management.

(1)

Newfoundland and Labrador Women's Institutes.

(1)

Okshevsky, Sasha.

(1)

Parsons, Barry C,

(1)

Pickavance, Roger.

(1)

(1)

(1)

(1)

Savard, Stephanie.

(1)

(1)

Tizzard, Christine, 1976-

(1)

(1)

Van Mele, Nick.

(1)

Winterton Ambulance Service (Winteron N.L.)

(1)

Subject

Cookbooks -- Newfoundland and Labrador.

(32)

(26)

Cooking, Canadian -- Newfoundland and Labrador style.

(20)

(4)

Cooking, Canadian.

(3)

Vegetarian cooking.

(3)

Cooking, Canadian -- Newfoundland and Labrador.

(2)

(2)

Anglican Church Women (Saint Davids, N.L.)

(1)

(1)

Bars (Desserts)

(1)

Beachy Cove Elementary School (Portugal Cove-St. Philip's, N.L.)

(1)

Bed and breakfast accommodations -- Newfoundland and Labrador.

(1)

Bed and breakfast accommodations.

(1)

Beta Chapter -- Corner Brook, NFLD.

(1)

Breakfasts -- Newfoundland and Labrador.

(1)

(1)

Brunches -- Newfoundland and Labrador.

(1)

(1)

(1)

Christmas cooking.

(1)

(1)

Community kitchens.

(1)

(1)

Cooking (Molasses)

(1)

Cooking (Natural foods)

(1)

Cooking (Seafood)

(1)

Cooking -- History.

(1)

Cooking -- Quebec (Province)

(1)

Cooking, Canadian -- Atlantic Provinces.

(1)

Cooking, Canadian -- Maritime Provinces style.

(1)

Cooking, French-Canadian.

(1)

Cooking, Lebanese.

(1)

DecoWare (St. John's, N.L.)

(1)

(1)

(1)

Faour, Christine.

(1)

Fire fighters -- Nutrition.

(1)

Fogo Island (N.L.) -- Description and travel.

(1)

Fogo Island (N.L.) -- Social life and customs -- 21st century.

(1)

Food habits -- Newfoundland and Labrador.

(1)

Food security -- Newfoundland and Labrador.

(1)

Food supply -- Newfoundland and Labrador.

(1)

Gluten-free diet -- Recipes.

(1)

Goulds Elementary School (Goulds, N.L.)

(1)

Grace General Hospital (St. John's, Nfld.)

(1)

(1)

Health promotion -- Newfoundland and Labrador.

(1)

Hermitage United Church (Bloomfield-Musgravetown, N.L.)

(1)

Hockey -- Newfoundland and Labrador.

(1)

Hospitality industry.

(1)

Ketogenic diet.

(1)

Lebanese Canadians.

(1)

Lewisporte Women's Institute (Lewsiporte, N.L.)

(1)

Local foods -- Canada.

(1)

Local foods -- Newfoundland and Labrador.

(1)

(1)

Low-carbohydrate diet -- Recipes.

(1)

Molasses -- Recipes.

(1)

Mothers -- Biography.

(1)

Newcomer's Club (St. John's, N.L.)

(1)

Newfoundland and Labrador -- Description and travel.

(1)

Newfoundland and Labrador -- Pictorial works.

(1)

Newfoundland and Labrador Association for Spina Bifida and Hydrocephalus.

(1)

Newfoundland and Labrador Operating Room Nurses Association (Health Sciences Branch, St. John's, N.L.)

(1)

Newfoundland and Labrador.

(1)

O'Donel High School (Mount Pearl, N.L.)

(1)

(1)

Seasonal cooking.

(1)

Songs -- Newfoundland and Labrador.

(1)

Sugar-free diet -- Recipes.

(1)

(1)

(1)

Publication Date

Language

(60)

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