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Advanced wild game processing. Sausage. [videorecording (DVD)]
TITLE:
Advanced wild game processing. Sausage. [videorecording (DVD)]
Alternate Title:
Sausage
Publication Date:
2007
Publication Information:
Boulder, Colo. : Seneca Creek Productions,
Volume:
v. 3
Physical Description:
1 videodisc (105 min.)
Series:
Additional Contributors:
Summary:
Instructs you from mulitple camera angles and extreme close ups, the step-by-step recipes and processes to make a variety of smoked and fresh sausage.
Language:
English
General Note:
DVD.
Unrated.
