Search Results for - Narrowed by: Books - Adult Non-Fiction NL Reference - NL Room - Adults - Cooking, Canadian -- Newfoundland and Labrador style.SirsiDynix Enterprisehttps://catalogue.nlpl.ca/client/en_US/default/default/qf$003dFORMAT$002509Format$002509BOOK$002509Books$0026qf$003dITYPE$002509Material$002bType$0025091$00253ANFNRN$002509Adult$002bNon-Fiction$002bNL$002bReference$002b-$002bNL$002bRoom$0026qf$003dNLPL_AUDIENCE$002509Audience$002509E$002509Adults$002b$00257C$00257C$002bD$002509Young$002bAdults$0026qf$003dSUBJECT$002509Subject$002509Cooking$00252C$002bCanadian$002b--$002bNewfoundland$002band$002bLabrador$002bstyle.$002509Cooking$00252C$002bCanadian$002b--$002bNewfoundland$002band$002bLabrador$002bstyle.$0026te$003dILS$0026ps$003d300?dt=list2024-06-21T15:46:53ZMore than a cookbook / Sandra Noel.ent://SD_ILS/0/SD_ILS:7821062024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Noel, Sandra.<br/>Publication Date: 2024 2023 2022 2021 2020<br/>Format: Books<br/>The foods of Newfoundland and Labrador : tracing the history of the province's cookery / Jennifer Leigh Hill.ent://SD_ILS/0/SD_ILS:8962282024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Hill, Jennifer Leigh.<br/>Publication Date: 2023<br/>Format: Books<br/>Food, culture, place : stories, traditions, and recipes of Newfoundland / Lori McCarthy & Marsha Tulk.ent://SD_ILS/0/SD_ILS:8453312024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: McCarthy, Lori. Tulk, Marsha.<br/>Publication Date: 2021<br/>Format: Books<br/>From codfish to kippers : creative recipes for fresh, smoked, and salted fish / Roger Pickavance.ent://SD_ILS/0/SD_ILS:8195562024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Pickavance, Roger.<br/>Publication Date: 2020<br/>Format: Books<br/>Bonita's kitchen : a little taste of home / Bonita Hussey.ent://SD_ILS/0/SD_ILS:8195622024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Hussey, Bonita, 1965-<br/>Publication Date: 2020<br/>Format: Books<br/>Wildness : an ode to Newfoundland and Labrador / Jeremy Charles with Adam Leigh Gollner; photographs by John Cullen.ent://SD_ILS/0/SD_ILS:7931982024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Charles, Jeremy. Gollner, Adam Leigh. Cullen, John.<br/>Publication Date: 2019<br/>Format: Books<br/>Some Good : nutritious Newfoundland dishes / Jessica Mitton.ent://SD_ILS/0/SD_ILS:7714792024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Mitton, Jessica.<br/>Publication Date: 2018<br/>Format: Books<br/>Agnes Ayre's notebook : recipes from old St. John's / Roger Pickavance & Agnes Marion Murphy.ent://SD_ILS/0/SD_ILS:7844312024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Pickavance, Roger. Murphy, Agnes Marion, 1954-<br/>Publication Date: 2018<br/>Format: Books<br/>Two whales : vegetarian food and tales from a Newfoundland outport / Sue Asquith and David Ellis.ent://SD_ILS/0/SD_ILS:7802682024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Asquith, Sue. Ellis, David.<br/>Publication Date: 2018<br/>Format: Books<br/>Rock recipes cookies : a decade of decadent recipes / Barry C. Parsons.ent://SD_ILS/0/SD_ILS:7782762024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Parsons, Barry C,<br/>Publication Date: 2018<br/>Format: Books<br/>The traditional Newfoundland kitchen / Roger Pickavance.ent://SD_ILS/0/SD_ILS:7621372024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Pickavance, Roger<br/>Publication Date: 2017<br/>Format: Books<br/>Rock recipes Christmas : your complete guide to a delicious holiday season / Barry C. Parsons.ent://SD_ILS/0/SD_ILS:7320422024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Parsons, Barry C.<br/>Publication Date: 2016<br/>Format: Books<br/>Grub : Labrador food memories & recipes.ent://SD_ILS/0/SD_ILS:7962742024-06-21T15:46:53Z2024-06-21T15:46:53ZPublication Date: 2016<br/>Format: Books<br/>A real Newfoundland scoff : using traditional ingredients in today's kitchens / Liz Feltham.ent://SD_ILS/0/SD_ILS:7039722024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Feltham, Liz.<br/>Publication Date: 2015<br/>Format: Books<br/>Rock recipes 2 : more great food and photos from my Newfoundland kitchen / Barry C. Parsons.ent://SD_ILS/0/SD_ILS:7126752024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Parsons, Barry C.<br/>Publication Date: 2015<br/>Format: Books<br/>Tried & true recipes from the Tickle Inn at Cape Onion / by Barbara and David Adams.ent://SD_ILS/0/SD_ILS:7146302024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Adams, Barbara (Barbara W.), 1943- Adams, David, 1944-<br/>Publication Date: 2015<br/>Format: Books<br/>Island kitchen : an ode to Newfoundland / Chef Mark McCrowe with Sasha Okshevsky.ent://SD_ILS/0/SD_ILS:6854782024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: McCrowe, Mark. Okshevsky, Sasha.<br/>Publication Date: 2014<br/>Format: Books<br/>The bologna cookbook / Kevin Phillips.ent://SD_ILS/0/SD_ILS:6877542024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Phillips, Kevin, 1955-<br/>Publication Date: 2014<br/>Format: Books<br/>Lobster : 40 delicious recipes for Canada's East Coast delicacy / Elaine Elliot and Virginia Lee.ent://SD_ILS/0/SD_ILS:6953942024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Elliot, Elaine, 1939- Lee, Virginia, 1947-<br/>Publication Date: 2014<br/>Format: Books<br/>Rock recipes : the best food from my Newfoundland kitchen / Barry C. Parsons.ent://SD_ILS/0/SD_ILS:6983572024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Parsons, Barry C.<br/>Publication Date: 2014<br/>Format: Books<br/>Pure Labrador cookbook : featuring pure Labrador preserves & traditional recipes from Labrador / compiled by The Coastal Heritage Project and Pure Labrador Preserves.ent://SD_ILS/0/SD_ILS:5855812024-06-21T15:46:53Z2024-06-21T15:46:53ZBy: Pye, Jamie. Coastal Heritage Project. Pure Labrador Preserves.<br/>Publication Date: 2010<br/>Format: Books<br/>